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Free Seminar on Restaurant Management
Panel Discussion on Restaurant Management Presented by SCORE: How to control your costs, manage your cash flow, optimize your brand, and improve your bottom line. Open to existing restaurateurs and individuals looking to open a restaurant.
Our three panelists include a former Wilmington restaurateur for 16 years who owned and operated two locations in town, with expertise in financial record keeping, inventory reporting, and professional catering; a US Foods business development manager; and a national restaurant chain management specialist, with expertise across all aspects of the restaurant business.Free Seminar on Restaurant Management...Date and Time
Wednesday Aug 7, 2019
8:45 AM - 9:45 AM EDTFees/Admission
Free for Chamber Members!
Contact Information
Lexie Alston
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